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サンクロレラA錠 – 毎日摂取できるホールフードクロレラ

サンクロレラA錠 – 毎日摂取できるホールフードクロレラ

クロロフィルとビタミン B12 を含む天然の栄養成分が豊富に含まれており、グリーン栄養を簡単に摂れるように設計された毎日のクロレラ タブレットです。

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数量

FAQ

How should I take Chlorella daily?
Take 15 tablets per day with a meal. They may be taken all at once or divided into smaller amounts. If you are new to chlorella, start slowly and gradually increase to your usual intake.
Why choose Sun Chlorella?
Sun Chlorella is produced using carefully cultivated chlorella and processed in Japan. The cell wall is mechanically pulverized to help access nutrients, delivering naturally rich chlorophyll and a broad whole-food nutrient profile. Vegan, non-GMO, and gluten-free; produced in audited facilities with quality checks.
Chlorella or spirulina: what’s the difference?
Chlorella and spirulina are different types of algae with different nutritional profiles. Chlorella is a freshwater green alga known for its chlorophyll content, while spirulina is typically higher in protein. Many people use them together, depending on their routine and nutritional preferences.
Any precautions I should know?
Do not use if you are allergic to algae or any ingredients. If you are pregnant or nursing, taking medication (such as anticoagulants due to natural vitamin K), or have a medical condition or an upcoming procedure, consult your healthcare professional. When starting chlorella, some people may notice temporary stool color changes or mild digestive discomfort. Begin with a smaller amount and increase gradually.
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Gluten Free
GlutenFree
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Sun Chlorella A Tablets

Chlorella tablets processed using Japanese manufacturing expertise, designed for easy, everyday use.

Sun Chlorella A Tablets are produced using our proprietary DYNO®-Mill mechanical process, which gently breaks the chlorella cell wall to help access nutrients while preserving the integrity of delicate compounds.

This approach makes chlorella easier to incorporate into daily routines. Each tablet delivers a naturally rich, whole-food nutrient profile, including vitamin B12, as part of a balanced diet.

Crafted with methods refined over decades, every batch follows strict quality and safety standards. Products are manufactured in audited facilities and undergo quality checks to ensure consistency and purity.

Nutrient-rich green superfood

Provides naturally occurring plant-based micronutrients, including chlorophyll.

DYNO®-Mill cell wall process

Mechanical process that breaks the chlorella cell wall to help access nutrients.

Contains natural vitamin B12

Vitamin B12 present as part of chlorella’s whole-food nutrient profile.

Balanced whole-food nutrition

Delivers vitamins, minerals, amino acids, and phytonutrients from a single plant source.

Certified Gluten-Free (GFCO)

Independently certified to meet strict gluten-free standards.

Non-GMO

Made without genetically engineered ingredients.

Vegan-friendly

Suitable for plant-based and vegan diets.

Quality-focused manufacturing

Produced in audited facilities with quality and safety standards in place.

Third-party tested

Quality testing performed to verify identity, purity, and consistency.

Easy to use daily

Tablet format designed for simple, consistent everyday use.

Nutritional values per 100 g (typical)
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Protein 56.6 g
Macronutrient naturally present in chlorella.
Vitamin A (as carotene) 31,500 μg
Carotenoid form of vitamin A.
Iron 113 mg
Essential dietary mineral.
Vitamin B12 230 μg
Water-soluble B vitamin present in chlorella.
Calcium 433 mg
Dietary mineral.
Magnesium 298 mg
Dietary mineral.
Folate (Vitamin B9) 1,400 μg
Water-soluble B vitamin.
Potassium 1,020 mg
Electrolyte mineral.
Omega-3 fatty acids (n-3) 2.1 g
Polyunsaturated fatty acids (n-3).
Vitamin D 1,360 μg
Fat-soluble vitamin. Values shown per 100 g.

クロレラとは?毎日の栄養補給に最適なホールフードグリーン

クロレラは、厳密に管理された環境で栽培された単細胞の淡水微細藻類です。ホールフードとして、クロロフィル、カロテノイド、そして緑黄色食品によく含まれる様々な植物由来の微量栄養素を自然に含んでいます

クロレラは何十年にもわたって栄養補助食品として利用され、その濃厚で天然由来の栄養プロファイルが高く評価されています。クロレラは、単離された化合物に着目するのではなく、食品本来の形で栄養素を提供します。

バランスの取れた食事の一部としてクロレラを取り入れることで、植物由来の緑黄色野菜で毎日の栄養を補う簡単な方法が提供されます

Japanese Chlorella, Made with Decades of Experience

Over 50 Years of Chlorella Cultivation

Sun Chlorella has been producing chlorella in Japan for more than five decades, using cultivation and processing methods refined over time. This long-standing experience focuses on consistency, careful handling, and respect for the natural qualities of chlorella as a whole food.

Japanese Heritage

Developed in Japan with a long-term approach to cultivation, quality control, and manufacturing know-how.

Quality Standards

Produced under established quality and safety standards, with regular checks to support consistency and product integrity.

Traceability & Control

Manufactured in Japan with traceable sourcing and controlled production processes.

クロレラが自然にもたらすもの

毎日の野菜をシンプルに
クロレラは、天然に存在するクロロフィルとカロテノイドを含む植物由来の微量栄養素を、すべて単一の緑の原料から提供します。

ビタミンB12と鉄
全食品栄養プロファイルの一部として、天然のビタミン B12 と鉄が含まれています。

ビタミンC配合
緑色食品に含まれる他の植物由来の微量栄養素とともにビタミン C を供給します。

自然にクロロフィルが豊富
その深い緑色はクロロフィルやその他の天然植物色素から生まれます。

天然繊維
単一の植物源から食物繊維を供給します。

クロレラについてもっと知る

A Trusted Approach to Sun Chlorella

For over 50 years, Sun Chlorella has focused on producing chlorella with care, consistency, and respect for its natural qualities as a whole food. Our long-standing experience in Japan guides how we cultivate, process, and handle chlorella for everyday use.

  • Over 50 years of chlorella expertise
  • Produced under established quality and safety standards
  • Designed to fit simple daily routines

Made with Japanese Know-How

A long-term approach to consistency, careful handling, and quality control.

What to Expect

Made in Japan

Whole-Food Ingredient

Quality Standards

Vegan · Non-GMO · GF